Subscribe to Peninsula Foodist!

new & trending

openings & closing

peninsula foodist

This pizzeria is the result of an international love story πŸ•

This pizzeria is the result of an international love story πŸ•

How love led an Italian chef to relocate his eatery to Redwood City When I asked Momo Farouq what his favorite flavor of pizza is,…

This winery only makes 350 cases a year 🍷

This winery only makes 350 cases a year 🍷

Torched marshmallow ice cream on a stick?? 🍦

Torched marshmallow ice cream on a stick?? 🍦

Viral stuffed bagels are now in the Bay πŸ₯―😱

Viral stuffed bagels are now in the Bay πŸ₯―😱